How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Roast Hawaiian Style?

You need 8 ingredients. The key ingredients include: 1 (3 to 4 lb.) pork roast, 1 c. catsup, 1 can tomatoes, 3/4 c. water, and more.

Is Pork Roast Hawaiian Style suitable as meat & poultry?

Yes, Pork Roast Hawaiian Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Roast Hawaiian Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Roast Hawaiian Style Recipe

Name: Pork Roast Hawaiian Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 to 4 lb.) pork roast; 1 c. catsup; 1 can tomatoes; 3/4 c. water; hot sauce; Worcestershire sauce; brown sugar; salt and pepper

Pork Roast Hawaiian Style – a delicious recipe with pork roast, catsup, tomatoes, water, hot sauce, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 to 4 lb.) pork roast
1 c. catsup
1 can tomatoes
3/4 c. water
hot sauce
Worcestershire sauce
brown sugar
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
Meat & Poultry

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Pork Roast Hawaiian Style

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