How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Roast?

You need 5 ingredients. The key ingredients include: 1 (3 1/2 lb.) pork loin roast, 1 1/2 tsp. onion salt, 1 1/2 tsp. marjoram, crushed, 1/4 tsp. pepper, and more.

Is Pork Roast suitable as meat & poultry?

Yes, Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Roast Recipe

Name: Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 1/2 lb.) pork loin roast; 1 1/2 tsp. onion salt; 1 1/2 tsp. marjoram, crushed; 1/4 tsp. pepper; fresh parsley (optional)

Pork Roast – a delicious recipe with pork loin roast, onion salt, marjoram, pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 1/2 lb.) pork loin roast
1 1/2 tsp. onion salt
1 1/2 tsp. marjoram, crushed
1/4 tsp. pepper
fresh parsley (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crock Pot Garlic Brown Sugar Chicken
Basic Stir Fried Chicken
Sally'S Pork Tenderloin
Garlic And Soy Grilled Pork Chops

Pork Roast

How did you like this recipe?

Frequently Asked Questions