How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Pies?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. lean ground pork, 1 1/2 lb. lean ground beef, 1 small onion, finely chopped, 5 large potatoes, and more.

Is Pork Pies suitable as baking & desserts?

Yes, Pork Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pork Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pork Pies Recipe – Eats Now

Name: Pork Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 lb. lean ground pork; 1 1/2 lb. lean ground beef; 1 small onion, finely chopped; 5 large potatoes; 2 tsp. nutmeg; 1/4 tsp. pepper; seasoning to taste; 1 (9-inch) deep dish pie crust, double

Pork Pies – a delicious recipe with lean ground pork, lean ground beef, onion, potatoes, nutmeg, pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 lb. lean ground pork
1 1/2 lb. lean ground beef
1 small onion, finely chopped
5 large potatoes
2 tsp. nutmeg
1/4 tsp. pepper
seasoning to taste
1 (9-inch) deep dish pie crust, double

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Pies

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