How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Picante?

You need 10 ingredients. The key ingredients include: 1/3 cup all-purpose flour, 1 teaspoon chili powder, 1/2 teaspoon ground cumin, 1/4 teaspoon garlic powder, and more.

Is Pork Picante suitable as soups & stews?

Yes, Pork Picante falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Picante?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Picante Recipe

Name: Pork Picante
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup all-purpose flour; 1 teaspoon chili powder; 1/2 teaspoon ground cumin; 1/4 teaspoon garlic powder; 1/4 teaspoon cayenne pepper; 1-1/2 pounds pork tenderloin, cut into 3/4-inch cubes; 1 tablespoon canola oil; 1 cup salsa; 1/3 cup peach preserves; Hot cooked rice, optional

Pork Picante

Eats Now Editorial Team · 133 kcal · Soups & Stews

Pork Picante – a delicious recipe with flour, chili powder, ground cumin, garlic, cayenne pepper, pork tenderloin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pork Picante

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