How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork 'N Kraut(Crockery Cooking) ?

You need 8 ingredients. The key ingredients include: 2 lb. pork roast (whatever), 1 small can sauerkraut, 1/2 head shredded cabbage, 2 red apples, quartered, and more.

Is Pork 'N Kraut(Crockery Cooking) suitable as meat & poultry?

Yes, Pork 'N Kraut(Crockery Cooking) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork 'N Kraut(Crockery Cooking) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork 'N Kraut(Crockery Cooking) Recipe

Name: Pork 'N Kraut(Crockery Cooking)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. pork roast (whatever); 1 small can sauerkraut; 1/2 head shredded cabbage; 2 red apples, quartered; 1 c. water; juice from can of kraut; 1 medium onion, quartered; 1 Tbsp. caraway seed

Pork 'N Kraut(Crockery Cooking) – a delicious recipe with pork roast, sauerkraut, cabbage, red apples, water, of kraut. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. pork roast (whatever)
1 small can sauerkraut
1/2 head shredded cabbage
2 red apples, quartered
1 c. water
juice from can of kraut
1 medium onion, quartered
1 Tbsp. caraway seed

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Quick Info

Servings
4 servings
Calories
583 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork 'N Kraut(Crockery Cooking)

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