How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Loin Medallions With Spicy Greens And Provolone?

You need 9 ingredients. The key ingredients include: 3 tablespoons olive oil, 2 garlic cloves, thinly sliced, 1 thinly sliced Fresno chile (seeded, if desired), Cooking spray, and more.

Is Pork Loin Medallions With Spicy Greens And Provolone suitable as meat & poultry?

Yes, Pork Loin Medallions With Spicy Greens And Provolone falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Loin Medallions With Spicy Greens And Provolone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Loin Medallions With Spicy Greens And Provolone Recipe

Name: Pork Loin Medallions With Spicy Greens And Provolone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 2 garlic cloves, thinly sliced; 1 thinly sliced Fresno chile (seeded, if desired); Cooking spray; 1 pound boneless pork loin roast, trimmed and sliced into (1/4-inch-thick) medallions; 3/8 teaspoon kosher salt; 1/2 teaspoon coarsely ground black pepper; 1 1/2 pounds Swiss chard, stemmed and torn; 1 ounce provolone cheese, shredded (about 1/4 cup)

Pork Loin Medallions With Spicy Greens And Provolone – a delicious recipe with olive oil, garlic, chile, Cooking spray, pork loin roast, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons olive oil
2 garlic cloves, thinly sliced
1 thinly sliced Fresno chile (seeded, if desired)
Cooking spray
1 pound boneless pork loin roast, trimmed and sliced into (1/4-inch-thick) medallions
3/8 teaspoon kosher salt
1/2 teaspoon coarsely ground black pepper
1 1/2 pounds Swiss chard, stemmed and torn
1 ounce provolone cheese, shredded (about 1/4 cup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Meat & Poultry

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Pork Loin Medallions With Spicy Greens And Provolone

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