How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Loin Hash Casserole?

You need 7 ingredients. The key ingredients include: 6 to 8 pork tenderloin, 1/2 c. milk, 1/2 c. sour cream, 1/2 c. shredded Cheddar cheese, and more.

Is Pork Loin Hash Casserole suitable as meat & poultry?

Yes, Pork Loin Hash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Loin Hash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Loin Hash Casserole Recipe

Name: Pork Loin Hash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 pork tenderloin; 1/2 c. milk; 1/2 c. sour cream; 1/2 c. shredded Cheddar cheese; 1/2 c. French fried onions; 1 (24 oz.) pkg. frozen hash browns, thawed; 1 (10 3/4 oz.) cream of celery soup

Pork Loin Hash Casserole – a delicious recipe with pork tenderloin, milk, sour cream, Cheddar cheese, onions, frozen hash browns. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 to 8 pork tenderloin
1/2 c. milk
1/2 c. sour cream
1/2 c. shredded Cheddar cheese
1/2 c. French fried onions
1 (24 oz.) pkg. frozen hash browns, thawed
1 (10 3/4 oz.) cream of celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
Meat & Poultry

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Pork Loin Hash Casserole

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