How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Fried Rice?

You need 7 ingredients. The key ingredients include: 4 Tbsp. cooking oil, 2 beaten eggs, 4 c. cold cooked rice, 1/2 tsp. salt, and more.

Is Pork Fried Rice suitable as meat & poultry?

Yes, Pork Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Fried Rice Recipe

Name: Pork Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. cooking oil; 2 beaten eggs; 4 c. cold cooked rice; 1/2 tsp. salt; 2 Tbsp. soy sauce; 1 c. dried roast pork; 2 to 3 green onions, chopped fine

Pork Fried Rice – a delicious recipe with cooking oil, eggs, cold cooked rice, salt, soy sauce, dried roast pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 Tbsp. cooking oil
2 beaten eggs
4 c. cold cooked rice
1/2 tsp. salt
2 Tbsp. soy sauce
1 c. dried roast pork
2 to 3 green onions, chopped fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1237 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Fried Rice

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