How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Cutlets With Fresh Sage ?

You need 7 ingredients. The key ingredients include: 2 Pork Cutlets, 1 large shallot, chopped, 1 large garlic clove, minced, 4-6 large fresh sage leaves, and more.

Is Pork Cutlets With Fresh Sage suitable as meat & poultry?

Yes, Pork Cutlets With Fresh Sage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Cutlets With Fresh Sage ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Cutlets With Fresh Sage Recipe

Name: Pork Cutlets With Fresh Sage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Pork Cutlets; 1 large shallot, chopped; 1 large garlic clove, minced; 4-6 large fresh sage leaves; 1/2 c. dry white wine; 1/4 c. chopped parsley and green onion; Butter, olive oil, salt & pepper.

Pork Cutlets With Fresh Sage – a delicious recipe with Cutlets, shallot, garlic, sage, white wine, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Pork Cutlets
1 large shallot, chopped
1 large garlic clove, minced
4-6 large fresh sage leaves
1/2 c. dry white wine
1/4 c. chopped parsley and green onion
Butter, olive oil, salt & pepper.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Meat & Poultry

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Pork Cutlets With Fresh Sage

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