How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops with Wild Mushrooms and Caramelized Onions?

You need 8 ingredients. The key ingredients include: 4 teaspoons olive oil, 3/4 pound assorted wild mushrooms (such as portobello, crimini and stemmed shiitake), sliced, 2 tablespoons plus 3/4 cup canned low-salt chicken broth, 1 large onion, thinly sliced into rounds, and more.

Is Pork Chops with Wild Mushrooms and Caramelized Onions suitable as meat & poultry?

Yes, Pork Chops with Wild Mushrooms and Caramelized Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops with Wild Mushrooms and Caramelized Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops with Wild Mushrooms and Caramelized Onions Recipe

Name: Pork Chops with Wild Mushrooms and Caramelized Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons olive oil; 3/4 pound assorted wild mushrooms (such as portobello, crimini and stemmed shiitake), sliced; 2 tablespoons plus 3/4 cup canned low-salt chicken broth; 1 large onion, thinly sliced into rounds; 4 1-inch-thick pork rib chops; 1/2 cup brandy; 1/2 teaspoon dried rubbed sage; 1/2 teaspoon dried rosemary

Pork Chops with Wild Mushrooms and Caramelized Onions – a delicious recipe with olive oil, mushrooms, chicken broth, onion, pork, brandy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 teaspoons olive oil
3/4 pound assorted wild mushrooms (such as portobello, crimini and stemmed shiitake), sliced
2 tablespoons plus 3/4 cup canned low-salt chicken broth
1 large onion, thinly sliced into rounds
4 1-inch-thick pork rib chops
1/2 cup brandy
1/2 teaspoon dried rubbed sage
1/2 teaspoon dried rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Meat & Poultry

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Pork Chops with Wild Mushrooms and Caramelized Onions

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