Pork Chops With Shallots and Cider — Meat & Poultry recipe

Pork Chops With Shallots and Cider

Eats Now Editorial Team  · 172 kcal  · Meat & Poultry

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Try this homemade Pork Chops With Shallots and Cider recipe the whole family will love. Made with pork chops, shallots, parsley and butter. Easy step-by…

This Pork Chops With Shallots and Cider relies on simple, everyday ingredients such as large pork chops, lean, shallots, finely chopped, parsley, finely chopped and butter, melted. It comes together quickly and makes 4 servings, at about 172 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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