How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Risotto?

You need 7 ingredients. The key ingredients include: 4 pork loin blade, rib, loin or sirloin chops (each 3/4-inch thick), salt, 2 Tbsp. olive or salad oil, 1 bunch broccoli rabe (about 1 lb.), and more.

Is Pork Chops With Risotto suitable as meat & poultry?

Yes, Pork Chops With Risotto falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Risotto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Risotto Recipe

Name: Pork Chops With Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork loin blade, rib, loin or sirloin chops (each 3/4-inch thick); salt; 2 Tbsp. olive or salad oil; 1 bunch broccoli rabe (about 1 lb.); 1 1/2 c. apple juice; 2 (4.2 oz.) boxes risotto mix (with onion); red apple wedges for garnish

Try this homemade Pork Chops With Risotto recipe the whole family will love. Made with pork loin blade, salt, olive and broccoli rabe. Easy step-by-step…

This Pork Chops With Risotto relies on simple, everyday ingredients such as salt, olive or salad oil, apple juice and red apple wedges for garnish. It comes together quickly and makes 4 servings, at about 364 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 pork loin blade, rib, loin or sirloin chops (each 3/4-inch thick)
salt
2 Tbsp. olive or salad oil
1 bunch broccoli rabe (about 1 lb.)
1 1/2 c. apple juice
2 (4.2 oz.) boxes risotto mix (with onion)
red apple wedges for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
364 kcal
Category
Meat & Poultry

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