How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Peas And Tomatoes?

You need 9 ingredients. The key ingredients include: 4 (1 lb.) thin pork chops, 1 Tbsp. oil, 1/2 tsp. salt, divided, 1/2 tsp. sage, divided, and more.

Is Pork Chops With Peas And Tomatoes suitable as meat & poultry?

Yes, Pork Chops With Peas And Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Peas And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Peas And Tomatoes Recipe

Name: Pork Chops With Peas And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1 lb.) thin pork chops; 1 Tbsp. oil; 1/2 tsp. salt, divided; 1/2 tsp. sage, divided; 1/4 tsp. pepper, divided; 12 cherry tomatoes; 1 (10 oz.) pkg. frozen green peas, partially thawed; 1 green onion, sliced; 1/4 c. water

Pork Chops With Peas And Tomatoes – a delicious recipe with thin pork chops, oil, salt, sage, pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (1 lb.) thin pork chops
1 Tbsp. oil
1/2 tsp. salt, divided
1/2 tsp. sage, divided
1/4 tsp. pepper, divided
12 cherry tomatoes
1 (10 oz.) pkg. frozen green peas, partially thawed
1 green onion, sliced
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Meat & Poultry

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Pork Chops With Peas And Tomatoes

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