Pork Chops With Mustard, Rosemary, And Capers — Meat & Poultry recipe

Pork Chops With Mustard, Rosemary, And Capers

Eats Now Editorial Team  · 477 kcal  · Meat & Poultry

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Try this homemade Pork Chops With Mustard, Rosemary, And Capers recipe the whole family will love. Made with olive oil, chops, kosher salt and pepper. E…

This Pork Chops With Mustard, Rosemary, And Capers relies on simple, everyday ingredients such as olive oil, kosher salt, pepper and reduced-sodium chicken broth. It comes together quickly and makes 4 servings, at about 477 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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