How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Mixed Dried Fruit?

You need 9 ingredients. The key ingredients include: 4 pork loin chops, about 3/4 inch thick, 1 (8 ounce) package mixed dried fruit, 3 tablespoons packed brown sugar, 3 tablespoons orange marmalade, and more.

Is Pork Chops With Mixed Dried Fruit suitable as meat & poultry?

Yes, Pork Chops With Mixed Dried Fruit falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Mixed Dried Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Mixed Dried Fruit Recipe

Name: Pork Chops With Mixed Dried Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork loin chops, about 3/4 inch thick; 1 (8 ounce) package mixed dried fruit; 3 tablespoons packed brown sugar; 3 tablespoons orange marmalade; 2 tablespoons cider vinegar; ½ teaspoon ground ginger; 1 (5 1/2 ounce) can apricot nectar; 1 tablespoon cornstarch; 2 tablespoons water

Pork Chops With Mixed Dried Fruit – a delicious recipe with pork loin chops, brown sugar, orange marmalade, cider vinegar, ground ginger, apricot nectar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pork loin chops, about 3/4 inch thick
1 (8 ounce) package mixed dried fruit
3 tablespoons packed brown sugar
3 tablespoons orange marmalade
2 tablespoons cider vinegar
½ teaspoon ground ginger
1 (5 1/2 ounce) can apricot nectar
1 tablespoon cornstarch
2 tablespoons water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Meat & Poultry

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Pork Chops With Mixed Dried Fruit

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