How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops Pockets?

You need 6 ingredients. The key ingredients include: 2 tablespoons butter, 5 12 ounces au gratin potatoes, 2 cups water, 16 ounces sliced carrots, drained, and more.

Is Pork Chops Pockets suitable as meat & poultry?

Yes, Pork Chops Pockets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops Pockets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops Pockets Recipe

Name: Pork Chops Pockets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 tablespoons butter; 5 12 ounces au gratin potatoes; 2 cups water; 16 ounces sliced carrots, drained; 4 pork chops; 5 13 ounces evaporated milk (2/3 cup)

Pork Chops Pockets – a delicious recipe with butter, gratin potatoes, water, carrots, pork chops, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons butter
5 12 ounces au gratin potatoes
2 cups water
16 ounces sliced carrots, drained
4 pork chops
5 13 ounces evaporated milk (2/3 cup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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