How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops On Rice?

You need 6 ingredients. The key ingredients include: 1 Tbsp. oil, 6 pork chops (1/2-inch thick), 1 1/3 c. long grain rice, 1 (10 3/4 oz.) can beef bouillon, and more.

Is Pork Chops On Rice suitable as meat & poultry?

Yes, Pork Chops On Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops On Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops On Rice Recipe

Name: Pork Chops On Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 6 pork chops (1/2-inch thick); 1 1/3 c. long grain rice; 1 (10 3/4 oz.) can beef bouillon; 1 (10 3/4 oz.) can chicken broth; 1 medium onion, chopped

Pork Chops On Rice – a delicious recipe with oil, pork chops, long grain rice, beef bouillon, chicken broth, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. oil
6 pork chops (1/2-inch thick)
1 1/3 c. long grain rice
1 (10 3/4 oz.) can beef bouillon
1 (10 3/4 oz.) can chicken broth
1 medium onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
796 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Pork Chops On Rice

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