How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops In Sour Cream?

You need 11 ingredients. The key ingredients include: 4 pork chops (1/2 inches thick), 2 Tbsp. (1 oz) seasoned flour, 4 whole cloves, 1 oz. butter or margarine, and more.

Is Pork Chops In Sour Cream suitable as meat & poultry?

Yes, Pork Chops In Sour Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops In Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops In Sour Cream Recipe

Name: Pork Chops In Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops (1/2 inches thick); 2 Tbsp. (1 oz) seasoned flour; 4 whole cloves; 1 oz. butter or margarine; 1/2 cup water; salt; 1/2 bay leaf; 2 Tbsp. vinegar; black pepper; 1/2 cup sour cream; 1 Tbsp. (1/2 oz) sugar

Pork Chops In Sour Cream

Eats Now Editorial Team · 394 kcal · Meat & Poultry

Pork Chops In Sour Cream – a delicious recipe with pork chops, flour, cloves, butter, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Chops In Sour Cream

How did you like this recipe?

Frequently Asked Questions