How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops In Rice?

You need 8 ingredients. The key ingredients include: 1 apple, 4 pork chops, cut about 1/2-inch thick (trim fat), 2 c. hot water, 2 Tbsp. chicken bouillon granules, and more.

Is Pork Chops In Rice suitable as meat & poultry?

Yes, Pork Chops In Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops In Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops In Rice Recipe

Name: Pork Chops In Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 apple; 4 pork chops, cut about 1/2-inch thick (trim fat); 2 c. hot water; 2 Tbsp. chicken bouillon granules; 1 Tbsp. onion, chopped; 1 c. long grain rice; 2 Tbsp. brown sugar; 1/4 tsp. cinnamon

Pork Chops In Rice – a delicious recipe with apple, pork chops, water, chicken bouillon granules, onion, long grain rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 apple
4 pork chops, cut about 1/2-inch thick (trim fat)
2 c. hot water
2 Tbsp. chicken bouillon granules
1 Tbsp. onion, chopped
1 c. long grain rice
2 Tbsp. brown sugar
1/4 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Meat & Poultry

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Pork Chops In Rice

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