How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops Hawaiian?

You need 9 ingredients. The key ingredients include: 6 lean pork chops, salt and pepper to taste, 3 Tbsp. flour, 1 Tbsp. peanut oil, and more.

Is Pork Chops Hawaiian suitable as meat & poultry?

Yes, Pork Chops Hawaiian falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops Hawaiian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops Hawaiian Recipe

Name: Pork Chops Hawaiian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lean pork chops; salt and pepper to taste; 3 Tbsp. flour; 1 Tbsp. peanut oil; 6 slices pineapple; 6 small carrots; 1/2 c. water; 1 Tbsp. flour; 1 tsp. soy sauce

Pork Chops Hawaiian – a delicious recipe with lean pork chops, salt, flour, peanut oil, pineapple, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 lean pork chops
salt and pepper to taste
3 Tbsp. flour
1 Tbsp. peanut oil
6 slices pineapple
6 small carrots
1/2 c. water
1 Tbsp. flour
1 tsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Meat & Poultry

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Pork Chops Hawaiian

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