Pork Chops & Apple Butter

1. 1

   Oil 6 X 10 oven proof dish, or one your chops will fit in best.

2. 2

   salt and pepper both sides of chops, (onion powder and garlic powder if you wish in this step.).

3. 3

   spoon and spread first cup of apple butter in dish.

4. 4

   Place chops on Apple butter.

5. 5

   In second cup of apple butter add water, mix well.

6. 6

   Spoon Apple butter over chops, evenly over top of pork.

7. 7

   cover with lid or foil.

8. 8

   Bake 350, 2 hrs to improve for tenderness. I have also put this in the crock pot in the am on low all day, or high for 1/2 day.

9. 9

   You can use pork loin instead of chops or use bone in chops.

* Per serving · 4 servings · Values may vary.

No additional tips available.