Pork Chops And Stuffing

1. 1

   Brown pork chops.

2. 2

   While pork chops are browning,mix together bread crumbs,poultry seasoning, melted butter, diced onion, and 1/4 cup water in large bowl.

3. 3

   Mix well and set aside.

4. 4

   In another bowl, mix cream of mushroom soup and 1/3 cup water.

5. 5

   Mix well.

6. 6

   Place browned pork chops in baking dish.

7. 7

   Cover pork chops and stuffing mix with topping.

8. 8

   Cover with foil.

9. 9

   Bake at 350u00b0F for 1 hour.

No nutritional information available.

No additional tips available.