How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops And Sauerkraut?

You need 6 ingredients. The key ingredients include: 4 pork chops, slightly browned, 1 can sauerkraut, drained and rinsed, 1 onion, a few juniper berries and peppercorns, and more.

Is Pork Chops And Sauerkraut suitable as meat & poultry?

Yes, Pork Chops And Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops And Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops And Sauerkraut Recipe

Name: Pork Chops And Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops, slightly browned; 1 can sauerkraut, drained and rinsed; 1 onion; a few juniper berries and peppercorns; 1/2 c. applesauce; 1 c. wine

Pork Chops And Sauerkraut – a delicious recipe with pork chops, sauerkraut, onion, peppercorns, applesauce, wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pork chops, slightly browned
1 can sauerkraut, drained and rinsed
1 onion
a few juniper berries and peppercorns
1/2 c. applesauce
1 c. wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Meat & Poultry

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Pork Chops And Sauerkraut

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