How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops And Rice Casserole?

You need 11 ingredients. The key ingredients include: 1 1/2 c. quick cooking or converted rice, 1 1/2 c. water, 1 small can (8 oz.) or 1/2 large can whole kernel corn, 1 carrot, shredded, and more.

Is Pork Chops And Rice Casserole suitable as meat & poultry?

Yes, Pork Chops And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops And Rice Casserole Recipe

Name: Pork Chops And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. quick cooking or converted rice; 1 1/2 c. water; 1 small can (8 oz.) or 1/2 large can whole kernel corn; 1 carrot, shredded; 1/2 tsp. dried thyme; 1 (10 oz.) can cream of mushroom soup; 4 to 8 pork chops (1/4-inch thick); pepper; seasoned bread crumbs; paprika; butter or margarine, melted

Pork Chops And Rice Casserole

Eats Now Editorial Team · 595 kcal · Meat & Poultry

Pork Chops And Rice Casserole – a delicious recipe with cooking, water, whole kernel corn, carrot, thyme, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Chops And Rice Casserole

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