How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop-Rice Casserole?

You need 6 ingredients. The key ingredients include: 6 loin center cut pork chops, 2 Tbsp. Crisco, 1 envelope Lipton onion soup mix, 2 c. Minute rice, and more.

Is Pork Chop-Rice Casserole suitable as meat & poultry?

Yes, Pork Chop-Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop-Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop-Rice Casserole Recipe

Name: Pork Chop-Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 loin center cut pork chops; 2 Tbsp. Crisco; 1 envelope Lipton onion soup mix; 2 c. Minute rice; 1 can sliced mushrooms (do not drain); 2 c. water

Pork Chop-Rice Casserole – a delicious recipe with loin center, Crisco, onion soup, rice, mushrooms, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 loin center cut pork chops
2 Tbsp. Crisco
1 envelope Lipton onion soup mix
2 c. Minute rice
1 can sliced mushrooms (do not drain)
2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
827 kcal
Category
Meat & Poultry

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Pork Chop-Rice Casserole

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