How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop Dinner?

You need 7 ingredients. The key ingredients include: 4 pork loin or rib chops (1-inch thick; about 1 1/2 lb.), 1/4 c. beef or chicken broth, 4 medium potatoes, peeled and cut into fourths, 4 small carrots, cut into 1-inch pieces, and more.

Is Pork Chop Dinner suitable as meat & poultry?

Yes, Pork Chop Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop Dinner Recipe

Name: Pork Chop Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork loin or rib chops (1-inch thick; about 1 1/2 lb.); 1/4 c. beef or chicken broth; 4 medium potatoes, peeled and cut into fourths; 4 small carrots, cut into 1-inch pieces; 4 medium onions, cut into fourths; 3/4 tsp. salt; 1/4 tsp. pepper

Try this homemade Pork Chop Dinner recipe the whole family will love. Made with pork loin, beef, potatoes and carrots. Easy step-by-step instructions in…

This Pork Chop Dinner relies on simple, everyday ingredients such as beef or chicken broth, salt and pepper. It comes together quickly and makes 4 servings, at about 385 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 pork loin or rib chops (1-inch thick; about 1 1/2 lb.)
1/4 c. beef or chicken broth
4 medium potatoes, peeled and cut into fourths
4 small carrots, cut into 1-inch pieces
4 medium onions, cut into fourths
3/4 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Meat & Poultry

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