Pork Chop Casserole Recipe

Name: Pork Chop Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 pork chops; 1 onion; 1 or 2 zucchini; 1 or 2 potatoes; 1 tsp. garlic powder; 1 Tbsp. Mrs. Dash Spice Mix; Bread crumbs; 1 egg; 1/2 C. milk; Oil; Water

Servings: persons

1
Slice onion, zucchini, and potatoes.
2
Mix the egg and milk together.
3
Add garlic powder and Mrs. Dash.
4
Mix well.
5
Dip the pork chops in the milk-egg mixture coating both sides.
6
Then, cover with bread crumbs.
7
Grease glass dish.
8
Then layer potatoes, zucchini, onion, and pork chops on top.
9
Add 1/2 C. water to keep potatoes from sticking to pan.
10
Bake in a 400 degree oven for one hour.

331

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 to 6 pork chops, 1 onion, 1 or 2 zucchini, 1 or 2 potatoes, and more.

Yes, Pork Chop Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Pork Chop Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions