Pork Chop Casserole

1. 1

   Slice onion, zucchini, and potatoes.

2. 2

   Mix the egg and milk together.

3. 3

   Add garlic powder and Mrs. Dash.

4. 4

   Mix well.

5. 5

   Dip the pork chops in the milk-egg mixture coating both sides.

6. 6

   Then, cover with bread crumbs.

7. 7

   Grease glass dish.

8. 8

   Then layer potatoes, zucchini, onion, and pork chops on top.

9. 9

   Add 1/2 C. water to keep potatoes from sticking to pan.

10. 10

    Bake in a 400 degree oven for one hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.