How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop And Rice Bake?

You need 11 ingredients. The key ingredients include: 4 pork chops, 1/2-inch thick, 1 Tbsp. oil, 1 can cream of mushroom soup, 1/2 c. dry white wine, and more.

Is Pork Chop And Rice Bake suitable as meat & poultry?

Yes, Pork Chop And Rice Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop And Rice Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop And Rice Bake Recipe

Name: Pork Chop And Rice Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops, 1/2-inch thick; 1 Tbsp. oil; 1 can cream of mushroom soup; 1/2 c. dry white wine; 2/3 c. long grain rice; 1 (4 oz.) can mushrooms, sliced; 1 tsp. instant beef bouillon granules; 1 tsp. Worcestershire sauce; 1/4 tsp. garlic powder; 1/4 tsp. dried thyme, crushed; 1 onion, thinly sliced and separated into rings

Try this homemade Pork Chop And Rice Bake recipe the whole family will love. Made with pork chops, oil, cream of mushroom soup and white wine. Easy step…

This Pork Chop And Rice Bake relies on simple, everyday ingredients such as pork chops, 1/2-inch thick, oil, cream of mushroom soup and dry white wine. It comes together quickly and makes 4 servings, at about 462 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Pork Chop And Rice Bake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions