Pork Chop And Potato Dinner

1. 1

   Peel and slice potatoes and lay in bottom of 13 x 9-inch (or larger) baking pan.

2. 2

   Salt and pepper pork chops and lay on top of potatoes.

3. 3

   Sprinkle flour over top of pork chops, then pour in enough milk to completely cover.

4. 4

   Bake at 350u00b0 for 1 hour.

5. 5

   When done you have pork chops, potatoes and gravy.

No additional tips available.