How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop And Apple Skillet?

You need 10 ingredients. The key ingredients include: cooking spray, 4 (3/4 inch-thick) pork chops, 2 Granny Smith apples, sliced, 2 cups uncooked instant rice, and more.

Is Pork Chop And Apple Skillet suitable as meat & poultry?

Yes, Pork Chop And Apple Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop And Apple Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop And Apple Skillet Recipe

Name: Pork Chop And Apple Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 4 (3/4 inch-thick) pork chops; 2 Granny Smith apples, sliced; 2 cups uncooked instant rice; 2 cups sliced fresh mushrooms; 1 onion, cut into strips; 2 tablespoons balsamic vinaigrette dressing; 3 cups chicken broth; 1 teaspoon chopped fresh thyme; 1 teaspoon chopped fresh rosemary

Try this homemade Pork Chop And Apple Skillet recipe the whole family will love. Made with cooking spray, pork chops, apples and rice. Easy step-by-step…

This Pork Chop And Apple Skillet relies on simple, everyday ingredients such as cooking spray, (3/4 inch-thick) pork chops, granny smith apples, sliced and uncooked instant rice. It comes together quickly and makes 4 servings, at about 937 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pork Chop And Apple Skillet

Tips for the best results

Variations & substitutions

My Personal Notes

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