Pork Casserole(Yield: 24 Servings)

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 6 lb. pork steak, cubed and browned, 4 small cans cream of mushroom soup (undiluted), 4 small cans cream of celery soup (undiluted), 4 small cans cream of chicken soup, and more.

Yes, Pork Casserole(Yield: 24 Servings) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.