How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Burritos?

You need 17 ingredients. The key ingredients include: 4 boneless pork chops cut into 1/2-inch cubes, 2 teaspoons vegetable oil, 1 onion chopped, 1 green bell pepper chopped, and more.

Is Pork Burritos suitable as soups & stews?

Yes, Pork Burritos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Burritos Recipe

Name: Pork Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless pork chops cut into 1/2-inch cubes; 2 teaspoons vegetable oil; 1 onion chopped; 1 green bell pepper chopped; 2 cloves garlic minced; 3 ounces green chiles chopped; 2 tablespoons water; 1 tablespoon chili powder; 1 teaspoon dried oregano crushed; 1/2 teaspoon ground cumin; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 cup cooked rice; 8 large flour tortillas warmed; 1 cup cheddar cheese shredded, 4 ounces; 1 medium tomato chopped; 1/2 cup sour cream

Pork Burritos

Eats Now Editorial Team · 1359 kcal · Soups & Stews

Pork Burritos – a delicious recipe with pork chops, vegetable oil, onion, green bell pepper, garlic, green chiles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pork Burritos

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