How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Burritos?

You need 6 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 lb pork tenderloin, cut into chunks (I use pork stew meat), 2 (10 ounce) cans mild diced tomatoes with mild green chilies (I use Ro*Tel brand), 1 (16 ounce) can refried beans, and more.

Is Pork Burritos suitable as meat & poultry?

Yes, Pork Burritos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Burritos Recipe

Name: Pork Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 lb pork tenderloin, cut into chunks (I use pork stew meat); 2 (10 ounce) cans mild diced tomatoes with mild green chilies (I use Ro*Tel brand); 1 (16 ounce) can refried beans; 8 small flour tortillas; 1 cup shredded cheddar cheese

Try this homemade Pork Burritos recipe the whole family will love. Made with vegetable oil, pork tenderloin, tomatoes and beans. Easy step-by-step instr…

This Pork Burritos relies on simple, everyday ingredients such as vegetable oil, (16 ounce) can refried beans, small flour tortillas and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 899 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon vegetable oil
1 lb pork tenderloin, cut into chunks (I use pork stew meat)
2 (10 ounce) cans mild diced tomatoes with mild green chilies (I use Ro*Tel brand)
1 (16 ounce) can refried beans
8 small flour tortillas
1 cup shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
899 kcal
Category
Meat & Poultry

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