How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Veal Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. pork, 1 lb. veal, 1 large onion, 3/4 lb. noodles, and more.

Is Pork And Veal Casserole suitable as meat & poultry?

Yes, Pork And Veal Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork And Veal Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Veal Casserole Recipe

Name: Pork And Veal Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork; 1 lb. veal; 1 large onion; 3/4 lb. noodles; 1 can clear chicken broth or soup; 1/2 lb. American cheese, ground; 1 green pepper; 1 can mushrooms; 1 can corn Niblets

Pork And Veal Casserole – a delicious recipe with pork, veal, onion, noodles, chicken broth, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. pork
1 lb. veal
1 large onion
3/4 lb. noodles
1 can clear chicken broth or soup
1/2 lb. American cheese, ground
1 green pepper
1 can mushrooms
1 can corn Niblets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1109 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Garlic Rosemary Chicken
Easy Tandoori Chicken Pizza
Ground Beef, Elbows And Mozzarella Recipe
Judy's Grilled Chicken Recipe

Pork And Veal Casserole

How did you like this recipe?

Frequently Asked Questions