How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork and Sweet Potatoes, Slow Cooker or Crock Pot?

You need 9 ingredients. The key ingredients include: 1 12 lbs pork tenderloin, cut into 3/4-inch thick pieces, 3 cups sweet potatoes, raw peeled and sliced, ½ cup onion, chopped, ½ cup green bell pepper, chopped, and more.

Is Pork and Sweet Potatoes, Slow Cooker or Crock Pot suitable as meat & poultry?

Yes, Pork and Sweet Potatoes, Slow Cooker or Crock Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork and Sweet Potatoes, Slow Cooker or Crock Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork and Sweet Potatoes, Slow Cooker or Crock Pot

Name: Pork and Sweet Potatoes, Slow Cooker or Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs pork tenderloin, cut into 3/4-inch thick pieces; 3 cups sweet potatoes, raw peeled and sliced; ½ cup onion, chopped; ½ cup green bell pepper, chopped; 1 (14 1/2 ounce) can diced tomatoes; 2 tablespoons brown sugar; ½ teaspoon cinnamon (optional); 1 teaspoon dried parsley; ⅛ teaspoon black pepper

Try this homemade Pork and Sweet Potatoes, Slow Cooker or Crock Pot recipe the whole family will love. Made with pork tenderloin, sweet potatoes, onion …

This Pork and Sweet Potatoes, Slow Cooker or Crock Pot relies on simple, everyday ingredients such as onion, chopped, green bell pepper, chopped, brown sugar and cinnamon (optional). It comes together quickly and makes 4 servings, at about 272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs pork tenderloin, cut into 3/4-inch thick pieces
3 cups sweet potatoes, raw peeled and sliced
½ cup onion, chopped
½ cup green bell pepper, chopped
1 (14 1/2 ounce) can diced tomatoes
2 tablespoons brown sugar
½ teaspoon cinnamon (optional)
1 teaspoon dried parsley
⅛ teaspoon black pepper

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Quick Info

Servings
4 servings
Calories
272 kcal
Category
Meat & Poultry

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