How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Pinto Beans?

You need 14 ingredients. The key ingredients include: 1 pound dried pinto beans, 1 boneless pork loin roast (3 to 4 pounds), halved, 1 can (14-1/2 ounces) stewed tomatoes, 5 medium carrots, chopped, and more.

Is Pork And Pinto Beans suitable as soups & stews?

Yes, Pork And Pinto Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork And Pinto Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Pinto Beans Recipe

Name: Pork And Pinto Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound dried pinto beans; 1 boneless pork loin roast (3 to 4 pounds), halved; 1 can (14-1/2 ounces) stewed tomatoes; 5 medium carrots, chopped; 4 celery ribs, chopped; 1-1/2 cups water; 2 cans (4 ounces each) chopped green chilies; 2 tablespoons chili powder; 4 garlic cloves, minced; 2 teaspoons ground cumin; 1 teaspoon dried oregano; Dash pepper; 2 packages (10-1/2 ounces each) corn tortilla chips or 30 flour tortillas (10 inches); Chopped green onions, sliced ripe olives, chopped tomatoes, shredded cheddar cheese, sour cream and/or shredded lettuce

Try this homemade Pork And Pinto Beans recipe the whole family will love. Made with pinto beans, pork loin, tomatoes and carrots. Easy step-by-step inst…

This Pork And Pinto Beans relies on simple, everyday ingredients such as dried pinto beans, medium carrots, chopped, celery ribs, chopped and water. It comes together quickly and makes 4 servings, at about 805 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pork And Pinto Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions