How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork-And-Pepper Skillet?

You need 10 ingredients. The key ingredients include: 8 (2-ounce) boneless center-cut pork loin chops, 1 teaspoon chopped fresh or 1/4 teaspoon dried thyme, 1/2 teaspoon pepper, 1/4 teaspoon salt, and more.

Is Pork-And-Pepper Skillet suitable as meat & poultry?

Yes, Pork-And-Pepper Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork-And-Pepper Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork-And-Pepper Skillet Recipe

Name: Pork-And-Pepper Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 (2-ounce) boneless center-cut pork loin chops; 1 teaspoon chopped fresh or 1/4 teaspoon dried thyme; 1/2 teaspoon pepper; 1/4 teaspoon salt; 1 teaspoon olive oil; 1 small onion, cut into thin strips; 2 medium-size red bell peppers, cut into thin strips; 1 garlic clove, pressed; 1 tablespoon red wine vinegar; Garnish: fresh thyme sprigs

Pork-And-Pepper Skillet

Eats Now Editorial Team · 556 kcal · Meat & Poultry

Pork-And-Pepper Skillet – a delicious recipe with center, thyme, pepper, salt, olive oil, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork-And-Pepper Skillet

How did you like this recipe?

Frequently Asked Questions