Pork And Pasta With Garlic And Basil Recipe

Name: Pork And Pasta With Garlic And Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ounces fresh linguine (about half a package); 1/2 lb ground pork, unseasoned; 2 medium zucchini; 2 cloves garlic, minced; 1 tablespoon olive oil; 2 tomatoes, coarsely chopped; 3 tablespoons fresh basil; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/3 cup parmesan cheese, finely shredded

Servings: persons

1
Cook linguini in boiling salted water for 2 minutes, drain and keep warm.
2
Cut zucchini lenthwise into 1/4 inch slices, then cut each slice into 1/4 inch strips.
3
Cook pork and half of minced garlic, cooking and stirring until pork is no longer pink.
4
Break up pork into small pieces as you cook.
5
Remove pork from skillet and drain off grease.
6
In same skillet, heat oil until hot.
7
Add zucchini and remaining garlic, and cook and stir until zucchini is tender (about 5 minutes).
8
Add tomatoes, basil, and salt and pepper to cooked zucchini, and cook until tomatoes are heated through, about 2 minutes.
9
Add pork and linguini, and stir until thoroughly heated.
10
Sprinkle with cheese and serve.

239

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 ounces fresh linguine (about half a package), 1/2 lb ground pork, unseasoned, 2 medium zucchini, 2 cloves garlic, minced, and more.

Yes, Pork And Pasta With Garlic And Basil falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Pork And Pasta With Garlic And Basil

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions