How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Noodle Stir Fry?

You need 11 ingredients. The key ingredients include: 12 1/2 ounces pork steaks lean, sliced, 14 ounces egg noodles thick fresh, 3 cloves garlic crushed, 3 1/2 ounces sugar snap peas trimmed, halved, and more.

Is Pork And Noodle Stir Fry suitable as pasta & noodles?

Yes, Pork And Noodle Stir Fry falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pork And Noodle Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Noodle Stir Fry Recipe

Name: Pork And Noodle Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 1/2 ounces pork steaks lean, sliced; 14 ounces egg noodles thick fresh; 3 cloves garlic crushed; 3 1/2 ounces sugar snap peas trimmed, halved; 2 heads baby bok choy leaves separated; 4 scallions sliced, plus extra, to serve; 1/2 cup teriyaki sauce; 1/4 cup chicken stock; 1 tablespoon sweet chili sauce; red chili sliced, to serve; cilantro to serve

Pork And Noodle Stir Fry

Eats Now Editorial Team · 732 kcal · Pasta & Noodles

Pork And Noodle Stir Fry – a delicious recipe with pork steaks lean, egg noodles, garlic, sugar snap peas, choy, scallions. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pork And Noodle Stir Fry

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