How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Green Bean Stew?

You need 10 ingredients. The key ingredients include: 1 1/2 lbs boneless pork shoulder, 4 cups chicken broth, 1 1/2 lbs frozen green beans, cut, 1/2 tablespoon sugar, and more.

Is Pork And Green Bean Stew suitable as soups & stews?

Yes, Pork And Green Bean Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork And Green Bean Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Green Bean Stew Recipe

Name: Pork And Green Bean Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs boneless pork shoulder; 4 cups chicken broth; 1 1/2 lbs frozen green beans, cut; 1/2 tablespoon sugar; 1 1/2 teaspoons salt, adjust to taste; 2 tablespoons vinegar, white; 1/4 teaspoon savory or 1/4 teaspoon poultry seasoning; 1/8 teaspoon pepper, adjust to taste; mashed potatoes, enough to serve 6; 2 tablespoons minced fresh parsley

Warm up with this hearty Pork And Green Bean Stew recipe. Made with pork shoulder, chicken broth, green beans and sugar. Easy step-by-step instructions …

This Pork And Green Bean Stew relies on simple, everyday ingredients such as boneless pork shoulder, chicken broth, frozen green beans, cut and sugar. It comes together quickly and makes 4 servings, at about 872 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pork And Green Bean Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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