How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Chives Dumpling Filling Recipe?

You need 8 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1/2 pound Chinese chives, finely sliced (see note), 1/2 pound fatty ground pork, 1 teaspoon salt, or more to taste, and more.

Is Pork And Chives Dumpling Filling Recipe suitable as meat & poultry?

Yes, Pork And Chives Dumpling Filling Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork And Chives Dumpling Filling Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Chives Dumpling Filling Recipe Recipe

Name: Pork And Chives Dumpling Filling Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1/2 pound Chinese chives, finely sliced (see note); 1/2 pound fatty ground pork; 1 teaspoon salt, or more to taste; 1 tablespoon sugar, or more to taste; 2 teaspoons Shaoxing rice wine; 2 tablespoons pork stock or water; about 1 teaspoon ginger, minced or grated with a microplane grater

Pork And Chives Dumpling Filling Recipe – a delicious recipe with vegetable oil, Chinese chives, ground pork, salt, sugar, rice wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons vegetable oil
1/2 pound Chinese chives, finely sliced (see note)
1/2 pound fatty ground pork
1 teaspoon salt, or more to taste
1 tablespoon sugar, or more to taste
2 teaspoons Shaoxing rice wine
2 tablespoons pork stock or water
about 1 teaspoon ginger, minced or grated with a microplane grater

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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