How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Adobo?

You need 7 ingredients. The key ingredients include: 2 lbs pork, chopped into bite size pieces, 12 cup soy sauce, 14 cup vinegar (I like cider vinegar), 1 garlic clove, minced, and more.

Is Pork Adobo suitable as meat & poultry?

Yes, Pork Adobo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Adobo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Adobo Recipe

Name: Pork Adobo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lbs pork, chopped into bite size pieces; 12 cup soy sauce; 14 cup vinegar (I like cider vinegar); 1 garlic clove, minced; 12 an onion, diced; 1 cup water; pepper

Pork Adobo – a delicious recipe with pork, soy sauce, vinegar, garlic, onion, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs pork, chopped into bite size pieces
12 cup soy sauce
14 cup vinegar (I like cider vinegar)
1 garlic clove, minced
12 an onion, diced
1 cup water
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Adobo

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