How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcupines?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef or turkey *, 1/2 lb. ground pork sausage *, 1 small onion, 1/2 c. uncooked rice, and more.

Is Porcupines suitable as meat & poultry?

Yes, Porcupines falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Porcupines?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcupines Recipe

Name: Porcupines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef or turkey *; 1/2 lb. ground pork sausage *; 1 small onion; 1/2 c. uncooked rice; 1/2 c. cracker crumbs; 1 egg; 1/2 tsp. salt and pepper

Porcupines – a delicious recipe with ground beef, ground pork sausage, onion, rice, cracker crumbs, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef or turkey *
1/2 lb. ground pork sausage *
1 small onion
1/2 c. uncooked rice
1/2 c. cracker crumbs
1 egg
1/2 tsp. salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
587 kcal
Category
Meat & Poultry

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Porcupines

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