How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcupine In Casserole?

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. uncooked rice, 1/2 c. each: finely chopped onion, celery and green pepper, 1 egg, and more.

Is Porcupine In Casserole suitable as soups & stews?

Yes, Porcupine In Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Porcupine In Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcupine In Casserole Recipe

Name: Porcupine In Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. uncooked rice; 1/2 c. each: finely chopped onion, celery and green pepper; 1 egg; 1 Tbsp. Worcestershire sauce; 1/2 c. water; 2 tsp. prepared mustard; 2 tsp. salt; 1/4 tsp. each: black pepper and garlic powder; 1 can cream of mushroom soup; 1/4 c. catsup; 1/3 c. cheese spread

Porcupine In Casserole

Eats Now Editorial Team · 549 kcal · Soups & Stews

Porcupine In Casserole – a delicious recipe with ground beef, rice, onion, egg, Worcestershire sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Porcupine In Casserole

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