How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcupine Casserole?

You need 8 ingredients. The key ingredients include: 1 kg Minced steak, 1 Carrot,grated, 1/4 cup Evaporated milk, 1 can Tomato soup, and more.

Is Porcupine Casserole suitable as soups & stews?

Yes, Porcupine Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Porcupine Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcupine Casserole Recipe

Name: Porcupine Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg Minced steak; 1 Carrot,grated; 1/4 cup Evaporated milk; 1 can Tomato soup; 1/2 cup Uncooked long grain rice; 1 Onion,finely chopped; 1 cup Water; 1 Salt and pepper to taste

Porcupine Casserole – a delicious recipe with steak, Carrot, milk, Tomato soup, long grain rice, Onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 kg Minced steak
1 Carrot,grated
1/4 cup Evaporated milk
1 can Tomato soup
1/2 cup Uncooked long grain rice
1 Onion,finely chopped
1 cup Water
1 Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
816 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Porcupine Casserole

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