How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcini Broth?

You need 6 ingredients. The key ingredients include: 1/4 cup crumbled dry porcini (about 4 grams), 1 small onion, sliced, 6 scallions, roughly chopped, 1 celery stalk, roughly chopped, and more.

Is Porcini Broth suitable as soups & stews?

Yes, Porcini Broth falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Porcini Broth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcini Broth Recipe

Name: Porcini Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/4 cup crumbled dry porcini (about 4 grams); 1 small onion, sliced; 6 scallions, roughly chopped; 1 celery stalk, roughly chopped; 1 carrot, roughly chopped; 1 bay leaf

Porcini Broth – a delicious recipe with porcini, onion, scallions, celery stalk, carrot, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 cup crumbled dry porcini (about 4 grams)
1 small onion, sliced
6 scallions, roughly chopped
1 celery stalk, roughly chopped
1 carrot, roughly chopped
1 bay leaf

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Porcini Broth

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