Pops Chili — Soups & Stews recipe

Pops Chili

Eats Now Editorial Team  · 125 kcal  · Soups & Stews

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Warm up with this hearty Pops Chili recipe. Made with red kidney beans, tomatoes, tomato sauce and Chili-O mix. Easy step-by-step instructions included.

This Pops Chili relies on simple, everyday ingredients such as large can red kidney beans, large can tomatoes, chopped, small can tomato sauce and hamburg (amount you want). It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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