How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Tea Cakes?

You need 6 ingredients. The key ingredients include: 1 cup unsalted butter, softened, 1/2 cup confectioners' sugar, 1/4 cup poppy seeds, 1 teaspoon vanilla extract, and more.

Is Poppy Seed Tea Cakes suitable as baking & desserts?

Yes, Poppy Seed Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppy Seed Tea Cakes Recipe

Name: Poppy Seed Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup unsalted butter, softened; 1/2 cup confectioners' sugar; 1/4 cup poppy seeds; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1/2 cup confectioners' sugar, or as needed

Poppy Seed Tea Cakes – a delicious recipe with unsalted butter, sugar, poppy seeds, vanilla, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup unsalted butter, softened
1/2 cup confectioners' sugar
1/4 cup poppy seeds
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 cup confectioners' sugar, or as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
822 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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