How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Pound Cake?

You need 6 ingredients. The key ingredients include: 1 yellow cake mix (plain), 1 vanilla instant pudding (4-serving size), 5 eggs, 1/2 c. oil, and more.

Is Poppy Seed Pound Cake suitable as baking & desserts?

Yes, Poppy Seed Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppy Seed Pound Cake Recipe

Name: Poppy Seed Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow cake mix (plain); 1 vanilla instant pudding (4-serving size); 5 eggs; 1/2 c. oil; 1 c. water; 2 to 3 Tbsp. poppy seed (optional)

Poppy Seed Pound Cake – a delicious recipe with yellow cake, vanilla instant pudding, eggs, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix (plain)
1 vanilla instant pudding (4-serving size)
5 eggs
1/2 c. oil
1 c. water
2 to 3 Tbsp. poppy seed (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
516 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Poppy Seed Pound Cake

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