Poppy Seed Crescents

1. 1

   Combine 1 cup flour, whole wheat flour, yeast and salt in large mixing bowl, stirring well.

2. 2

   Combine skim milk, water, cottage cheese, honey and margarine in a small saucepan.

3. 3

   Cook over medium heat until oleo melts; stir occasionally.

4. 4

   Cool to 120u00b0 to 130u00b0.

5. 5

   Gradually add liquid mixture to flour mixture, beating well at high speed of electric mixer.

6. 6

   Beat an additional 3 minutes at medium speed.

7. 7

   Gradually add remaining 2 1/4 cups flour to make a firm dough.

* Per serving · 4 servings · Values may vary.

No additional tips available.